- Salad of tomatoes and cheese terrine
/tomatoes, cow cheese, cream cheese, red pepper, zucchini, dill/ - Shrimps with bacon and Kachamak
/shrimps, bacon, corn flour, milk, butter/ - Veal medallion with truffle sauce
/veal tenderloin, carrot, onion, celery, beetroot, truffle paste/ - Chocolate soufflé